Blood, Meat and Beer in a German Culinary Institution
Where to Eat in Germany German Culinary Institutions part II, and today, we’ll take you one notch up to a proper restaurant. (No offence, Profi-Grill, I still love you.) This one is a few kilometres down south from Wattenscheid to Cologne, hub for many a trip to hiking trails in Western Germany. German Culinary Institution…